Beans & Plantain is a much-loved Nigerian dish that perfectly balances taste and nutrition. The beans are slow-cooked until soft and seasoned with spices for a rich, hearty flavor, then paired with sweet, golden fried plantains that add a delightful touch of sweetness.

Packed with protein, fiber, and energy, this dish is both wholesome and satisfying—making it a popular choice for breakfast, lunch, or dinner. Whether enjoyed on its own or with garri, bread, or pap, Beans & Plantain is comfort food at its finest.

✔ Protein-rich and highly nutritious
✔ Sweet and savory flavor combination
✔ Perfect for any time of the day

A timeless Nigerian favorite that always leaves you satisfied.